Name
Capitol Catering
Capitol Catering, based in Mississauga, Ontario, delivers premium mobile and event catering with over five decades of culinary excellence. Founded as Capitol Restaurant in the 1960s and evolved into Capitol Banquet Centre in 1988, the company is now led by Red Seal-certified chefs Terry and Jason Kelessi, a father–son duo committed to serving film, TV, corporate, and private events across the GTA. Capitol Catering
Delivers custom buffets, food stations, drop-off meals, and wrap-party catering tailored to the rhythm of production life. Capitol Catering
Leverages rich culinary heritage to offer scratch-made dishes using fresh, local Canadian ingredients, infused with global flavors. Capitol Catering
Seasoned culinary leadership: Red Seal chefs ensure consistency and quality regardless of crew size.
Highly customizable menus: Whether your crew needs plated meals, boxed lunches, or themed stations, they adapt with culinary flair.
Production-ready service: Timely delivery and seamless setup, designed to streamline operations—and lunch breaks.
Regional reach: Serving Toronto, Mississauga, and the GTA with cooking high caliber and local insight. Capitol Catering
Legacy-driven trust: A culinary name evolving from restaurant roots to production catering excellence.
Creative adaptability: Whether filming in a studio or remote location, menu and setup flex to your needs.
Quality that energizes: Scratch-made, hearty food keeps crews focused and morale high.
Turnkey execution: Professional service that respects the rigors of shoot schedules and ensures exemplary lunch rhythm.
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“Ontario on-set film catering”
“Red Seal chef catering GTA”
“GTA production catering service”
Capitol Catering
Red Seal chef catering for crews—fresh, scratch-made meals across the GTA.
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